Berries in the spring and summer are almost always on sale so we go crazy on them during those seasons. A practice that I find helpful in my own home, is to put on my grocery list a generic listing for "fruit" or "snack veggies" or packaged snacks.

Then when I am shopping, I look for items that are on sale that fit those categories. For packaged items that you frequently purchase, look for when they go on sale and buy several at a time to stock up. Bonus if you can stack them with a coupon. With packaged snacks, if I buy them in bulk, I do find that I have to put the extras away somewhere and ration them so we don't eat them too quickly.

By prepping snacks on your own, you are saving money and filling your family with healthier options. I don't know about you, but I am much more likely to eat well if the hard work is already done for me and I just have to grab and eat. So get used to prepping your own convenience food on the weekend.

Go ahead and cut up some carrot sticks, cut that pineapple, make that one homemade snack, and you are good to go for the week armed with your own convenience food.

This is an important reminder when buying or making snacks. We can choose cheap healthy snacks all day long, but if you have ten of them as an option for the week, your family will eat all ten and your grocery bill will inevitably be very high.

Instead choose just a few options for the week to keep cost down. If you have a ton of oats to use, it would be a great week to make oat balls or granola.

If eggs are on sale, boil a large batch of hard boiled eggs. I find success with a couple of store bought snacks, a few varieties of fruit and veggies, and we always have popcorn on hand. Homemade applesauce is delicious, easy to make and, most probably, cheaper.

The recipe I have tastes just like store bought but isn't high in sugar. Thank you for all your incredible recipes and ideas on food budgeting! Your email address will not be published. Skip to primary navigation Skip to main content Skip to primary sidebar About Recipe Index Money Saving Tips Meal Plans Gardening Shop Facebook Instagram Pinterest YouTube.

menu icon. search icon. Facebook Instagram Pinterest YouTube. Sharing is caring! Facebook Pinterest Twitter. Then, spread it on a baking sheet lined with wax or parchment paper. Chia pudding is usually made with chia seeds , milk, vanilla, fruit, and a sweetener. Chia seeds are incredibly nutritious and high in omega-3 fatty acids, fiber, and iron.

Research suggests that adding chia seeds to your breakfast may help increase feelings of fullness and reduce calorie intake, which may aid weight management. To make chia pudding, combine 3 tablespoons 40 g of chia seeds with 1 cup mL of milk in a glass jar.

Add sliced fruit, pumpkin seeds, a bit of maple syrup , and vanilla extract. Let it sit in the fridge overnight and grab it on your way to work in the morning.

Store-bought protein bars are often loaded with added sugars, though wholesome varieties with limited ingredients are available as well. The wholesome snacks in this list are easy to make, portable, nutritious, and can be stored at your desk or in a work kitchen.

These can help you maintain a healthy diet at home, at work, and on the go. Our experts continually monitor the health and wellness space, and we update our articles when new information becomes available. While they're not typically able to prescribe, nutritionists can still benefits your overall health.

Let's look at benefits, limitations, and more. A new study found that healthy lifestyle choices — including being physically active, eating well, avoiding smoking and limiting alcohol consumption —…. Carb counting is complicated.

Take the quiz and test your knowledge! Together with her husband, Kansas City Chiefs MVP quarterback Patrick Mahomes, Brittany Mohomes shares how she parents two children with severe food…. While there are many FDA-approved emulsifiers, European associations have marked them as being of possible concern.

Let's look deeper:. Researchers have found that a daily multivitamin supplement was linked with slowed cognitive aging and improved memory. Dietitians can help you create a more balanced diet or a specialized one for a variety of conditions.

We look at their benefits and limitations. Liquid collagen supplements might be able to reduce some effects of aging, but research is ongoing and and there may be side effects. Protein powders are popular supplements that come from a variety of animal- and plant-based sources.

This article discusses whether protein powders…. Despite their name, black-eyed peas are not peas but rather a type of bean. This article reviews the nutrition facts, benefits, and uses of black-eyed….

A Quiz for Teens Are You a Workaholic? How Well Do You Sleep? Health Conditions Discover Plan Connect. Nutrition Evidence Based 33 Healthy Office Snacks to Keep You Energized and Productive. Medically reviewed by Imashi Fernando, MS, RDN, CDCES — By Lizzie Streit, MS, RDN, LD — Updated on October 26, Share on Pinterest.

Nuts and dried fruit. Bell peppers and guacamole. Brown rice cakes and avocado. Roasted chickpeas. Tuna pouches. Apples and peanut butter. Homemade granola. Greek yogurt. Cottage cheese and fruit. Baked veggie chips. Ants on a log. Homemade energy balls.

Oatmeal packets. Carrots and hummus. Dark chocolate-covered nuts. Reheatable egg muffins. Clementines and almonds. String cheese.

Spiced cashews. Turkey and cheese roll-ups. Smoked salmon on whole-grain crackers. Seaweed snacks. Avocado on sourdough toast.

Hard-boiled eggs. Brie and grapes. Roasted pumpkin seeds. Frozen yogurt bark. Green smoothies. Chia pudding. Homemade protein bars. How we reviewed this article: Sources. Healthline has strict sourcing guidelines and relies on peer-reviewed studies, academic research institutions, and medical associations.

We avoid using tertiary references. You can learn more about how we ensure our content is accurate and current by reading our editorial policy.

Oct 26, Written By Lizzie Streit. Medically Reviewed By Imashi Fernando, MS, RDN, CDCES. May 20, Written By Lizzie Streit. Share this article. Read this next. How Nutritionists Can Help You Manage Your Health. Medically reviewed by Kathy W. Warwick, R. Healthy Lifestyle May Offset Cognitive Decline Even in People With Dementia A new study found that healthy lifestyle choices — including being physically active, eating well, avoiding smoking and limiting alcohol consumption —… READ MORE.

Quiz: How Much Do You Know About Carb Counting? READ MORE. How Brittany Mahomes Is Empowering Her Kids to Take Control of Their Food Allergies Together with her husband, Kansas City Chiefs MVP quarterback Patrick Mahomes, Brittany Mohomes shares how she parents two children with severe food… READ MORE.

What to Know About Emulsifiers in Food and Personal Care Products While there are many FDA-approved emulsifiers, European associations have marked them as being of possible concern. Let's look deeper: READ MORE. Taking a Daily Multivitamin May Help Slow Cognitive Aging and Boost Memory Researchers have found that a daily multivitamin supplement was linked with slowed cognitive aging and improved memory.

Your Guide to Working with a Dietitian Dietitians can help you create a more balanced diet or a specialized one for a variety of conditions.

What Is Liquid Collagen and Can It Boost Our Health? Medically reviewed by Amy Richter, RD.

Peanuts Walnuts Cashews

Video

Affordable morning snacks - Peanut Butter Peanuts Walnuts Cashews

Start with sliced apples and spice them up with your favorite toppings, like peanut butter, Nutella, cream cheese, nuts, dried fruit, and more. You can pan-fry snap peas or roast them in the oven until they're crispy on the outside and tender on the inside.

Then get fancy and dress them up with Parmesan and bread crumbs or sesame oil and seeds. This take on deviled eggs calls for avocado in lieu of mayonnaise. You can save lots of time by hard-boiling the eggs at the beginning of the week. Turn a classic caprese salad into an easy, on-the-go snack.

Just skewer mozzarella balls, grape tomatoes, and any extra ingredients like peach or avocado slices. Slice some cucumber, throw together a simple tuna salad with Greek yogurt if you want to keep it light , then assemble and chow down. This four-ingredient bark is super customizable — use whatever fruit you want, and swap out granola for nuts or seeds if you need to change it up.

Filled with good-for-you ingredients, these cookies are the perfect alternative to candy or other less healthy baked goods. You can dress up chickpeas to be so delicious. Plus, it's so easy, we roasted chickpeas four ways. Recipes here. These sweet potato chips taste better than the bagged kind, trust me.

These muffins are packed with berries, oats, and Greek yogurt, making them perfect for breakfast or an afternoon snack. No chicken? No problem. Crispy on the outside. Soft and creamy on the inside. Knock out your sweet tooth cravings with these simple oatmeal cups.

Toss this high-protein snack together in just 10 minutes. The perfect portable snack for all you peanut butter lovers. You had us at "pizza-flavored. Name a more iconic duo than eggs and avocado.

We'll wait. These delicious cheesy rounds will definitely hit the spot. So easy. And SO good. Like the candy, but more filling and without all the sugar. This combo is a game changer for when you want something sweet, but don't want an entire dessert.

It's vegetables, but in nugget form. How could it be bad? Put the lime in the coconut and shake it all up to make this twist on a basic rice dish. If you're in the mood for something cheesy, then this lil' cheese-packed broccoli tot is for you. Bring on the cheese! If broccoli isn't your thing, try this tot with cauliflower instead.

Need we say more? This recipe is so simple and yummy , you won't believe you've never tried it before. Spoiler alert: You use broccoli to create "rice.

These adorable sushi substitutes only take minutes to make, with ingredients you probably already have in your refrigerator. If you're on a roll with making rolls for snacks, try out these super-simple yet scrumptious banana roll-ups.

Instead of snacking on that sad, sad granola bar on your desk, whip up this refreshing fruit salad that's a little extra fluffy thanks to the quinoa. A combination of dates, cocoa, and other vegan deliciousness, blended in a food processor and shaped into perfectly portable balls.

This article contains content from Hannah Loewentheil, Melissa Jameson, Spencer Kombol, Rachel Gaewski, Christine Byrne, Sally Tamarkin, Shannon Rosenberg, Delaney Ratzky, and Arielle Calderon.

It was compiled by Kelly Rissman. Easy recipes and cooking hacks right to your inbox. Opens in a new window Opens an external site in a new window Opens an external site.

Keep scrolling. Share via facebook Share via pinterest Share via email Share via sms. Tap to play GIF Tap to play GIF. Crispy Parmesan Garlic Edamame. Blueberry Vanilla Greek Yogurt Bars.

Snap Peas 3 Ways. Caprese Skewers With Balsamic Dipping Sauce. Tuna Salad Nori Wraps. Wrap 'em up. Toss 'em in. EAT your heart out. Share via facebook Share via pinterest Share via email Share via twitter. The fiber in veggies can help with bowel movements, lowering blood pressure, and your cholesterol, notes Kimberlain.

The low carb count also makes it a crunchy keto-friendly snack. Per serving 1 stalk of celery : 6 calories, 0. Not only is hummus packed with fiber, but it also has some healthy plant-based fats that will help with satiety and stabilize your blood sugar.

Per serving 1 tablespoon : 27 calories, 1. Beans are a great combination of plant-based protein and fiber that can help you fight cravings, notes Kimberlain. Whole-grain crackers offer a great source of complex carbs for energy, and fiber for satiety, according to Kimberlain.

Per serving 6 crackers : 60 calories, 1. Greek yogurt is packed with protein. Plus, you can add in fresh, healthy fruit for even more nutrients and fiber, says Kimberlain. Per serving 8 ounces of plain Greek yogurt : calories, 0 g fat, 11 g carbs, 0 g fiber, 22 g protein.

Whether you prefer peanut butter or almond butter , the healthy fats and protein in nut butters will help keep you full, says Kimberlain. Per serving 2 tablespoons : calories, 13 g fat, 9 g carbs, 2 g fiber, 9 g protein.

Oats are high in fiber and protein, which are digested at a slower rate and can help stabilize blood sugar, says Roxana Ehsani, RD, CSSD, LDN , a nutritionist in Miami, Florida. Per serving ½ cup : calories, 3 g fat, 33 g carbs, 4 g fiber, 5 g protein.

A leafy green like kale is loaded with vitamins and antioxidants like vitamin K and folate , as well as gut-healthy fiber, says Ehsani. Get the recipe. Per serving 1 smoothie : calories, 0.

Like kale, spinach is another leafy green that is high in vitamins like vitamin C and K, and folate. Throw it in a smoothie or soup, suggests Ehsani.

Per serving 1 smoothie : calories, Chia seeds are packed with omega-3 fatty acids, which can help reduce inflammation and boost brain health, as well as fiber and protein, says Ehsani. They blend perfectly with yogurt or oatmeal, or in a smoothie for a well-rounded snack. Per serving 1 tablespoon : 60 calories, 4 g fat, 5 g carbs, 3 g fiber, 2 g protein.

These juicy berries have tons of vitamin, potassium, iron, and calcium, says Ehsani. They're naturally sweet and you can eat them fresh or frozen alone, or with another snack like nut butter or yogurt. Per serving 1 cup : 64 calories, 0. Watermelon is over 90 percent water, according to Ehsani, so it offers tons of hydration as well as fiber to help fill you up.

Per serving 1 cup diced : 46 calories, 0. Eating whole fruits like pears are great for weight loss because not only are they packed with fiber, but they also require more chewing and mindfulness , which can help make you feel fuller, says Jonathan Valdez, RDN , the owner of Genki Nutrition.

Per serving: 96 calories, 0. Trail mix can help make you feel full thanks to the fiber from nuts and satisfy your sweet snack cravings from fruit or a bit of chocolate, says Valdez. Again, just be mindful of portion size since dried fruit and nuts can rack in calories and concentrated sugars, adds Gomer.

Per serving ¼ cup : calories, 8 g fat, 16 g carbs, 2 g fiber, 3 g protein. Chickpeas are high in fiber and a good source of protein, and by roasting them, they offer a satisfying crunch, says Valdez.

Per serving ½ cup : calories, 2 g fat, 19 g carbs, 4 g fiber, 6 g protein. Raw veggies like cauliflower are great sources of fiber that will keep you full throughout the day, says Valdez. He suggests eating it with hummus or our favorite salad dressing. Per serving: 27 calories, 0. Bananas are another great source of fiber and a whole fruit, says Valdez.

Try eating with Greek yogurt and dark chocolate. Per serving: calories, 0. Carrots are loaded with fiber 3. Since they are sweet, try adding them to a smoothie. Per serving 1 cup chopped : 52 calories, 0. As an added bonus, the recipe offers substitutes for making it vegan. Per serving 1 bar : calories, 9.

The air fryer saves the day again, making twice-fried plantains a healthy snack. These soft "chips" are perfect for dipping into guacamole. Per serving: calories, 0 g fat 0 g saturated , 27 g carbs, 12 g sugar, mg sodium, 2 g fiber, 1 g protein.

this healthy spin on carrot cake cookies is packed with shredded carrots, fiber-rich walnuts and raisins, and heart-healthy oats for a guilt-free version of one of your favorite desserts.

Per serving 1 cookie : calories, 6. This savory dish will make your taste buds happy. Tomatoes pack umami flavor, while feta adds tang and a little bit of salt. Per serving: calories, 11 g fat 5 g saturated , 5 g carbs, 4 g sugar, mg sodium, 1 g fiber, 5 g protein.

Per serving 1 bar : calories, Plus, it makes snack time feel way fancier! Per serving: calories, 1 g fat 5 g saturated , 16 g carbs, 4 g sugar, mg sodium, 1 g fiber, 14 g protein. Gomer suggests sticking to ¼ cup and mixing with yogurt or cottage cheese.

Per serving ¼ cup : calories, Carrots and hummus are a great snack as-is, but adding a sprinkle of everything bagel seasoning like this version from Trader Joe's! will make your taste buds extra happy. Eat with one cup of baby carrots.

Per serving: calories, 12 g fat 5 g saturated , 27 g carbs, 12 g sugar, mg sodium, 10 g fiber, 6 g protein. If you need a slightly bigger snack that packs a protein punch, try these mini black bean taco cups.

Per serving 1 cup : calories, 5. Robin Plotkin, RD, suggests a healthy version of the classic dessert by halving a banana, then topping it with yogurt and nuts. Make it: Slice a small banana in half vertically. Per serving: calories, 10 g fat 1 g saturated , 33 g carbs, 18 g sugar, 23 mg sodium, 4 g fiber, 10 g protein.

Enjoy with raw veggies to increase your fiber without adding fat or calories. Per serving ¼ cup : calories, 9. This healthy snack is great for breakfast lovers—it's as satisfying as a meal, but the slightly smaller portion size won't weigh you down.

Plotkin recommends using hard-boiled eggs for convenience, which you can make ahead or buy. If you have access to a stove, you can also opt for a scrambled or fried egg. Make it : Toast a slice of whole-grain toast. Top with one egg, cooked to your preference.

Per serving: calories, 6 g fat 2 g saturated , 20 g carbs, 4 g sugar, mg sodium, 3 g fiber, 11 g protein. Fast food fries are a classic snack-attack weakness. Per serving: calories, 7. This might seem like just something for kids, but it's actually a pretty great snack—especially for replenishing post-workout, thanks to the simple carbs from the chocolate and the milk's lactose.

Make it: Stir one tablespoon of chocolate syrup into a cup of almond or soy milk, per Gomer. Per serving: calories, 5 g fat 3 g saturated , 25 g carbs, 21 g sugar, mg sodium, 1 g fiber, 8 g protein.

Sure, topping Greek yogurt with fruit is a staple healthy snack. But if you need to switch things up, these popsicles take all the health benefits of yogurt parfait and cram them into flavorful frozen treats perfect for enjoying poolside.

Per serving 1 popsicle : calories, 4. Per serving: calories, 4 g fat 0 g saturated , 20 g carbs, 1 g sugar, mg sodium, 6 g fiber, 6 g protein. Per serving ¼ cup : calories, 5 g fat, 19 g carbs, 4 g fiber, 10 g protein.

Dates have a honey-like sweetness, which combines with the strong flavor of pistachios into a snack that feels like dessert. Make it: Combine two pitted dates with two tablespoons of pistachios.

Per serving: calories, 7 g fat 1 g saturated , 40 g carbs, 33 g sugar, 35 mg sodium, 5 g fiber, 4 g protein. Indulge without spoiling your appetite for later. Per serving 1 ball : calories, 7 g fat, 9 g carbs, 2 g fiber, 5 g protein.

Plotkin loves sprinkling edamame, in its shell or out, with a bit of sea salt. In addition to plant-based protein , you get fiber and a good dose of potassium.

Per serving: calories, 8 g fat 1 g saturated , 8 g carbs, 2 g sugar, mg sodium, 1 g fiber, 8 g protein. Roasting kale chips is a great way to get that salty crunch without all the grease. Per serving 1 bunch : calories, 14 g fat, 7 g carbs, 3 g fiber, 3 g protein.

This sounds crazy indulgent, but it's actually a well-balanced snack, says Plotkin. You'll get protein and lots of fiber, which will help slow the digestion of the little bit of added sugar from dark chocolate preventing a mid-afternoon crash.

Per serving: calories, 13 g fat 4 g saturated , 35 g carbs, 25 g sugar, 74 mg sodium, 7 g fiber, 4 g protein. Something about eating food on a stick just makes it more fun—especially when that food is covered in chocolate and tastes like it should have way more calories than it does.

Per serving 1 pop : calories, 9 g fat, 21 g carbs, 6 g fiber, 2 g protein. Get creative with your microwave and make a tasty snack with enough protein to carry you to your next meal. Per serving: calories, 10 g fat 5 g saturated , 11 g carbs, 1 g sugar, mg sodium, 3 g fiber, 11 g protein.

Plus, it just looks pretty! Roast at ° F for 30 minutes. Let cool slightly, then eat. One batch makes three servings. Per serving: calories, 8 g fat 1 g saturated , 17 g carbs, 2 g sugar, mg sodium, 4 g fiber, 5 g protein. Got ripe avocados? Tired of making guacamole? Per serving: calories, DIY it instead.

Make it: Spread one tablespoon almond butter or any nut or seed butter between one ounce whole grain crackers. Per serving: calories, 12 g fat 2 g saturated , 23 g carbs, 2 g sugar, mg sodium, 5 g fiber, 8 g protein.

This recipe jazzes up beautiful berries and banana slices with the bright flavors of citrus and mint to make your boring fruit salad a bold one. Per serving ¼ of recipe : calories, 0. And you don't have to stick with the plain stuff either. Top with your favorite herbs or spices.

Per serving: calories, 6 g fat 1 g saturated , 28 g carbs, 0 g sugar, 15 mg sodium, 5 g fiber, 4 g protein. Use a cup carrot or cucumber sticks for dipping. Per serving: calories, 3 g fat 1 g saturated , 18 g carbs, 9 g sugar, mg sodium, 4 g fiber, 9 g protein.

And, just like hummus, it tastes great with raw veggies. The cottage cheese is rich in protein, while almonds add crunch and healthy fats. And a hint of honey makes things sweet without going overboard on added sugar.

Per serving: calories, 10 g fat 2 g saturated , 12 g carbs, 10 g sugar, mg sodium, 2 g fiber, 17 g protein. This dairy-free drink, usually served hot, is loaded with anti-inflammatory turmeric and ginger—and now you can enjoy the flavors and health benefits of golden milk in portable little snack bites that are low cal, low carb, and low fat.

Per serving 1 bite : 96 calories, 6. Per serving: calories, 8 g fat 0 g saturated , 16 g carbs, 2 g sugar, 91 mg sodium, 10 g fiber, 2 g protein.

Per serving 1 bowl : calories, 1. Beef jerky fits the bill, and most brands pack at least 12 grams of protein for less than calories.

Look for jerky with less than mg sodium per ounce. Pair with raisins for some energizing carbs and filling fiber. Make it: Combine one ounce of jerky with two tablespoons of raisins. Per serving: calories, 1 g fat 1 g saturated , 19 g carbs, 3 g sugar, mg sodium, 1 g fiber, 15 g protein.

You could even couple it with some fresh fruit or a small serving of nonfat Greek yogurt. Pears have natural sugar and lots of fiber, while string cheese is an easy way to get some satiating fat and protein in on the go.

Make it: Slice one medium pear. Eat with one low-fat string cheese such as Sargento. Per serving: calories, 6 g fat 4 g saturated , 27 g carbs, 17 g sugar, mg sodium, 6 g fiber, 8 g protein. If you love sushi, but you're looking for morning snack material, this watermelon sashimi hits the spot.

At just 16 calories per bite, you can fill up without filling out. Per serving 1 piece : 16 calories, 0. Trade your standard trail mix for this cajun-spiced one, which throws some unique mix-ins edamame, pumpkin seeds, and crushed tortilla chips together with paprika, cayenne, and crushed chili flakes for a snack that will fire you up during your afternoon slump.

Per serving 1 popsicle : calories, Homemade granola bars cut back on sugar and fat without sacrificing flavor, and offer fiber rolled oats , omega-3s almonds and flaxseed meal , and a much-needed pick-me-up chocolate chips.

Just stick to one bar at a time, since too many can load on the calories, says Gomer. Per serving 1 bar : calories, 14 g fat, 28 g carbs, 3 g fiber, 4 g protein.

That froyo shop down the street is tempting, but when you can make your own froyo at home in five minutes at just calories per cup , why would you pay money for a snack loaded with sugar and artificial ingredients? Per serving 1 cup : calories, 0 g fat, 27 g carbs, 3 g fiber, 2 g protein.

Per serving 1 banana : calories, 0 g fat, 27 g carbs, 3 g fiber, 1 g protein. All the yummy fall flavors of pumpkin pie in a lightened-up package, perfect for dipping tart green apples into or spreading on a fat-free graham cracker.

Per serving ½ cup : calories, 4 g fat, 21 g carbs, 1 g fiber, 4 g protein. Per serving 1 cup : calories, 10 g fat, 15 g carbs, 10 g fiber, 4 g protein. Heads-up, chocolate lovers: This cranberry pistachio bark is loaded with antioxidants, vitamin C, fiber, and potassium. Pair it with a handful of fat-free berries to round out this sweet afternoon indulgence.

Per serving 1 oz : calories, 8. Made with only three ingredients, this broccoli soup is an easy, wholesome snack you can feel good about eating.

Affordable morning snacks - Peanut Butter Peanuts Walnuts Cashews

Having a container in our fridge allows us to make smoothies, or for a sweet treat, we add in chocolate chips. Frozen blueberries are delicious in it too. The cheapest place to buy yogurt is BJs, Costco, or Aldi.

My kids like leftovers. I decided at a young age to teach kids NOT to be afraid of leftovers. If not, they have to eat dinner! But leftovers are a great snack too. We try to keep homemade hummus around when we need an easy appetizer or snack in a pinch. I make mine by blending garbanzo beans, olive oil, garlic, lemon juice, and salt.

I always go for the Red pepper hummus. For example, one of our favorite snacks is baked tortilla chips because all you need are some corn tortillas, a can of green chilies, and a little melted butter.

You just cut up the tortillas, put them on a baking sheet, and mix everything. Check out a recipe here. I try to have a bag of frozen mixed vegetables in my freezer at all times so that we always have something easy to serve as a side dish or as an added ingredient to many different recipes.

Wholesale clubs are great places to score deals on frozen veggies. You can quickly heat them, add a little butter, and season for a quick lunch snack. Check out this post for the best things to buy at wholesale clubs. I like to make yogurt parfait cups for the kids. This is another idea when the fruit is starting to sit to use it up.

Add a little yogurt to the bottom of the cup, then sprinkle a little fruit on top and keep layering. I use our mason jars and then seal with a reusable lid. Frozen fruit works perfectly for this. If you make them in the morning, they will be ready by the kids get home from school.

My favorite healthy snack is celery with peanut butter and raisins. You can buy any of these ingredients at the grocery store and whip them together for a tasty treat.

Change peanut butter to any nut butter or cream cheese. We cut up bananas in slices and top with peanut butter. These are awesomely frozen, too, especially if you have any children teething.

Of course, you can sway Nutella or a favorite spread too. I always keep a bag of frozen mixed fruit in my freezer. Leave it out on a counter for an hour or so, and they can start munching. I usually boil a dozen at a time in my Ninja Foodi and store them in the fridge.

Banana bread is a got to around our house. The best way to make delicious moist bread is to use very ripe bananas. Trail Mix- I always have a cereal box on hand for last-minute breakfast or snacks. You can easily mix up different cereals for a trail mix too. We make it in our Ninja Foodi in just 3 minutes!

You can then make oatmeal cookies, oatmeal bread, plain oatmeal, and more. We love Salami roll-ups. Easy peasy. You could also freeze some fruit and puree it for a tasty treat.

Try this recipe next time. One of my favorite snacks is an English muffin with cream cheese and jelly or peanut butter. But, of course, you can make these homem ade too. My kids love when I serve up their favorite fruit, grapes, with this quick Dip. Then, I mix some marshmallow fluff and vanilla yogurt for an inexpensive treat.

Chocolate Chip Muffins are easy to make in bulk and freeze well. I like to use mini chocolate chips for these. Tuna is a great inexpensive protein to have for a snack. Mix it with some mayo and celery for a quick tuna salad sandwich. Homemade waffles- If you have older kids, they can reheat the waffles and make a sandwich or top with frozen fruit.

Our family loves a good cheese quesadilla. But, of course, we use ranch dressing over any veggie dip. Chocolate Tacos are an entertaining treat and perfect for a warmer day. Have your kids help you make Chocolate Tacos with ice cream. Here is a great recipe.

Per serving 1 cup : 64 calories, 0. Watermelon is over 90 percent water, according to Ehsani, so it offers tons of hydration as well as fiber to help fill you up.

Per serving 1 cup diced : 46 calories, 0. Eating whole fruits like pears are great for weight loss because not only are they packed with fiber, but they also require more chewing and mindfulness , which can help make you feel fuller, says Jonathan Valdez, RDN , the owner of Genki Nutrition.

Per serving: 96 calories, 0. Trail mix can help make you feel full thanks to the fiber from nuts and satisfy your sweet snack cravings from fruit or a bit of chocolate, says Valdez. Again, just be mindful of portion size since dried fruit and nuts can rack in calories and concentrated sugars, adds Gomer.

Per serving ¼ cup : calories, 8 g fat, 16 g carbs, 2 g fiber, 3 g protein. Chickpeas are high in fiber and a good source of protein, and by roasting them, they offer a satisfying crunch, says Valdez.

Per serving ½ cup : calories, 2 g fat, 19 g carbs, 4 g fiber, 6 g protein. Raw veggies like cauliflower are great sources of fiber that will keep you full throughout the day, says Valdez.

He suggests eating it with hummus or our favorite salad dressing. Per serving: 27 calories, 0. Bananas are another great source of fiber and a whole fruit, says Valdez.

Try eating with Greek yogurt and dark chocolate. Per serving: calories, 0. Carrots are loaded with fiber 3.

Since they are sweet, try adding them to a smoothie. Per serving 1 cup chopped : 52 calories, 0. As an added bonus, the recipe offers substitutes for making it vegan. Per serving 1 bar : calories, 9. The air fryer saves the day again, making twice-fried plantains a healthy snack.

These soft "chips" are perfect for dipping into guacamole. Per serving: calories, 0 g fat 0 g saturated , 27 g carbs, 12 g sugar, mg sodium, 2 g fiber, 1 g protein.

this healthy spin on carrot cake cookies is packed with shredded carrots, fiber-rich walnuts and raisins, and heart-healthy oats for a guilt-free version of one of your favorite desserts. Per serving 1 cookie : calories, 6. This savory dish will make your taste buds happy.

Tomatoes pack umami flavor, while feta adds tang and a little bit of salt. Per serving: calories, 11 g fat 5 g saturated , 5 g carbs, 4 g sugar, mg sodium, 1 g fiber, 5 g protein.

Per serving 1 bar : calories, Plus, it makes snack time feel way fancier! Per serving: calories, 1 g fat 5 g saturated , 16 g carbs, 4 g sugar, mg sodium, 1 g fiber, 14 g protein.

Gomer suggests sticking to ¼ cup and mixing with yogurt or cottage cheese. Per serving ¼ cup : calories, Carrots and hummus are a great snack as-is, but adding a sprinkle of everything bagel seasoning like this version from Trader Joe's!

will make your taste buds extra happy. Eat with one cup of baby carrots. Per serving: calories, 12 g fat 5 g saturated , 27 g carbs, 12 g sugar, mg sodium, 10 g fiber, 6 g protein. If you need a slightly bigger snack that packs a protein punch, try these mini black bean taco cups.

Per serving 1 cup : calories, 5. Robin Plotkin, RD, suggests a healthy version of the classic dessert by halving a banana, then topping it with yogurt and nuts. Make it: Slice a small banana in half vertically. Per serving: calories, 10 g fat 1 g saturated , 33 g carbs, 18 g sugar, 23 mg sodium, 4 g fiber, 10 g protein.

Enjoy with raw veggies to increase your fiber without adding fat or calories. Per serving ¼ cup : calories, 9. This healthy snack is great for breakfast lovers—it's as satisfying as a meal, but the slightly smaller portion size won't weigh you down.

Plotkin recommends using hard-boiled eggs for convenience, which you can make ahead or buy. If you have access to a stove, you can also opt for a scrambled or fried egg. Make it : Toast a slice of whole-grain toast. Top with one egg, cooked to your preference.

Per serving: calories, 6 g fat 2 g saturated , 20 g carbs, 4 g sugar, mg sodium, 3 g fiber, 11 g protein. Fast food fries are a classic snack-attack weakness. Per serving: calories, 7. This might seem like just something for kids, but it's actually a pretty great snack—especially for replenishing post-workout, thanks to the simple carbs from the chocolate and the milk's lactose.

Make it: Stir one tablespoon of chocolate syrup into a cup of almond or soy milk, per Gomer. Per serving: calories, 5 g fat 3 g saturated , 25 g carbs, 21 g sugar, mg sodium, 1 g fiber, 8 g protein.

Sure, topping Greek yogurt with fruit is a staple healthy snack. But if you need to switch things up, these popsicles take all the health benefits of yogurt parfait and cram them into flavorful frozen treats perfect for enjoying poolside.

Per serving 1 popsicle : calories, 4. Per serving: calories, 4 g fat 0 g saturated , 20 g carbs, 1 g sugar, mg sodium, 6 g fiber, 6 g protein. Per serving ¼ cup : calories, 5 g fat, 19 g carbs, 4 g fiber, 10 g protein.

Dates have a honey-like sweetness, which combines with the strong flavor of pistachios into a snack that feels like dessert. Make it: Combine two pitted dates with two tablespoons of pistachios. Per serving: calories, 7 g fat 1 g saturated , 40 g carbs, 33 g sugar, 35 mg sodium, 5 g fiber, 4 g protein.

Indulge without spoiling your appetite for later. Per serving 1 ball : calories, 7 g fat, 9 g carbs, 2 g fiber, 5 g protein. Plotkin loves sprinkling edamame, in its shell or out, with a bit of sea salt.

In addition to plant-based protein , you get fiber and a good dose of potassium. Per serving: calories, 8 g fat 1 g saturated , 8 g carbs, 2 g sugar, mg sodium, 1 g fiber, 8 g protein.

Roasting kale chips is a great way to get that salty crunch without all the grease. Per serving 1 bunch : calories, 14 g fat, 7 g carbs, 3 g fiber, 3 g protein. This sounds crazy indulgent, but it's actually a well-balanced snack, says Plotkin.

You'll get protein and lots of fiber, which will help slow the digestion of the little bit of added sugar from dark chocolate preventing a mid-afternoon crash.

Per serving: calories, 13 g fat 4 g saturated , 35 g carbs, 25 g sugar, 74 mg sodium, 7 g fiber, 4 g protein.

Something about eating food on a stick just makes it more fun—especially when that food is covered in chocolate and tastes like it should have way more calories than it does.

Per serving 1 pop : calories, 9 g fat, 21 g carbs, 6 g fiber, 2 g protein. Get creative with your microwave and make a tasty snack with enough protein to carry you to your next meal.

Per serving: calories, 10 g fat 5 g saturated , 11 g carbs, 1 g sugar, mg sodium, 3 g fiber, 11 g protein. Plus, it just looks pretty! Roast at ° F for 30 minutes. Let cool slightly, then eat.

One batch makes three servings. Per serving: calories, 8 g fat 1 g saturated , 17 g carbs, 2 g sugar, mg sodium, 4 g fiber, 5 g protein. Got ripe avocados? Tired of making guacamole? Per serving: calories, DIY it instead. Make it: Spread one tablespoon almond butter or any nut or seed butter between one ounce whole grain crackers.

Per serving: calories, 12 g fat 2 g saturated , 23 g carbs, 2 g sugar, mg sodium, 5 g fiber, 8 g protein.

This recipe jazzes up beautiful berries and banana slices with the bright flavors of citrus and mint to make your boring fruit salad a bold one. Per serving ¼ of recipe : calories, 0. And you don't have to stick with the plain stuff either. Top with your favorite herbs or spices.

Per serving: calories, 6 g fat 1 g saturated , 28 g carbs, 0 g sugar, 15 mg sodium, 5 g fiber, 4 g protein. Use a cup carrot or cucumber sticks for dipping. Per serving: calories, 3 g fat 1 g saturated , 18 g carbs, 9 g sugar, mg sodium, 4 g fiber, 9 g protein. And, just like hummus, it tastes great with raw veggies.

The cottage cheese is rich in protein, while almonds add crunch and healthy fats. And a hint of honey makes things sweet without going overboard on added sugar.

Per serving: calories, 10 g fat 2 g saturated , 12 g carbs, 10 g sugar, mg sodium, 2 g fiber, 17 g protein. This dairy-free drink, usually served hot, is loaded with anti-inflammatory turmeric and ginger—and now you can enjoy the flavors and health benefits of golden milk in portable little snack bites that are low cal, low carb, and low fat.

Per serving 1 bite : 96 calories, 6. Per serving: calories, 8 g fat 0 g saturated , 16 g carbs, 2 g sugar, 91 mg sodium, 10 g fiber, 2 g protein.

Per serving 1 bowl : calories, 1. Beef jerky fits the bill, and most brands pack at least 12 grams of protein for less than calories. Look for jerky with less than mg sodium per ounce. Pair with raisins for some energizing carbs and filling fiber. Make it: Combine one ounce of jerky with two tablespoons of raisins.

Per serving: calories, 1 g fat 1 g saturated , 19 g carbs, 3 g sugar, mg sodium, 1 g fiber, 15 g protein. You could even couple it with some fresh fruit or a small serving of nonfat Greek yogurt.

Pears have natural sugar and lots of fiber, while string cheese is an easy way to get some satiating fat and protein in on the go. Make it: Slice one medium pear. Eat with one low-fat string cheese such as Sargento. Per serving: calories, 6 g fat 4 g saturated , 27 g carbs, 17 g sugar, mg sodium, 6 g fiber, 8 g protein.

If you love sushi, but you're looking for morning snack material, this watermelon sashimi hits the spot. At just 16 calories per bite, you can fill up without filling out. Per serving 1 piece : 16 calories, 0. Trade your standard trail mix for this cajun-spiced one, which throws some unique mix-ins edamame, pumpkin seeds, and crushed tortilla chips together with paprika, cayenne, and crushed chili flakes for a snack that will fire you up during your afternoon slump.

Per serving 1 popsicle : calories, Homemade granola bars cut back on sugar and fat without sacrificing flavor, and offer fiber rolled oats , omega-3s almonds and flaxseed meal , and a much-needed pick-me-up chocolate chips. Just stick to one bar at a time, since too many can load on the calories, says Gomer.

Per serving 1 bar : calories, 14 g fat, 28 g carbs, 3 g fiber, 4 g protein. That froyo shop down the street is tempting, but when you can make your own froyo at home in five minutes at just calories per cup , why would you pay money for a snack loaded with sugar and artificial ingredients?

Per serving 1 cup : calories, 0 g fat, 27 g carbs, 3 g fiber, 2 g protein. Per serving 1 banana : calories, 0 g fat, 27 g carbs, 3 g fiber, 1 g protein. All the yummy fall flavors of pumpkin pie in a lightened-up package, perfect for dipping tart green apples into or spreading on a fat-free graham cracker.

Per serving ½ cup : calories, 4 g fat, 21 g carbs, 1 g fiber, 4 g protein. Per serving 1 cup : calories, 10 g fat, 15 g carbs, 10 g fiber, 4 g protein. Heads-up, chocolate lovers: This cranberry pistachio bark is loaded with antioxidants, vitamin C, fiber, and potassium.

Pair it with a handful of fat-free berries to round out this sweet afternoon indulgence. Per serving 1 oz : calories, 8. Made with only three ingredients, this broccoli soup is an easy, wholesome snack you can feel good about eating. Per serving: 69 calories, 1 g fat, 14 g carbs, 4 g fiber, 4 g protein.

Avocado toast is a healthy snack in its own right—loaded with fiber and unsaturated fats. You can upgrade it and make it even better by adding more protein from cottage cheese and fiber, vitamins, and antioxidants from cherry tomatoes.

Make it: Simply mix together ¼ cup cottage cheese, ¼ medium avocado diced , and a couple of cherry tomatoes cut in half. Place on top of a slice of whole-wheat toast and sprinkle with an everything bagel spice blend.

Per serving: calories, 8 g fat, 25 g carbs, 5 g fiber, 13 g protein. All about apples and need a snack ASAP? Then you will love these easy apple dippers. Make it: Koch says all you need to do is mix ½ cup of two percent plain Greek yogurt with one tablespoon of nut butter and a dash of cinnamon.

Cut up a medium apple into slices, then dip them into the homemade yogurt sauce. Per serving: calories, 10 g fat, 31 g carbs, 6 g fiber, 14 g protein.

Hummus is packed with protein and fiber, but it's also high in carbs. You can still eat hummus while on a keto diet if you keep the amount small like one to two tablespoons.

Also, swap crackers with low-carb veggies like red pepper. For people who are on a low-calorie diet, you can pair hummus with jicama and pistachios. Make it: Serve two tablespoons of hummus with red pepper and jicama slices and one ounce of lightly salted pistachios.

Per serving: calories, 18 g fat, 17 g carbs, 7 g fiber, 9 g protein. This is for those of you who have a sweet tooth. These cookies, made with oats, almond flour, and pumpkin, are a perfect combination of carbs and protein and each is under calories.

Bonus: There are only four steps in this recipe from Koch. Per serving 1 cookie : calories, 8 g fat, 34 g carbs, 3 g fiber, 10 g protein.

Snacking on the go? Per serving 1 energy bite : calories, 5 g fat, 15 g carbs, 1 g fiber, 3 g protein. Look for raw, unpasteurized options from the refrigerated section, like this beet red sauerkraut from Cleveland Kitchen, to maximize probiotic benefits.

For a low-calorie, probiotic-rich spin on chips with salsa, serve kraut as a dip with your favorite veggie chips for a satisfying snack. Per serving 1 oz : 10 calories, 0 g fat, 2 g carbs, 1 fiber, 1 g protein.