We've set the gold standard for nutrient density since starting with 50 birds in our SoCal backyard in , and we have never compromised on our values. View full details. A community supported acre regenerative organic u-pick farm near Downtown Murrieta that's reconnecting families to the land, building connections, and teaching resiliency.

Come join us in creating a better food future for the next generation. By moving animals around in a controlled manner, farmers and ranchers can help to promote the growth of healthy grasses Read more. Our poultry program has been the staple of Primal Pastures since , and something we're incredibly proud of.

We offer chicken We raise and source beef with an exacting standard that less than 0. Farmer Rob has the distinct vantage point of living two lives - one as the owner and co-founder of Primal A couple of years ago, I became sick, having an allergic reaction to almost everything I ate.

After multiple tests came back inconclusive, I began searching for solutions on my own. One of the first steps I took was switching our family to Primal Pastures foods.

I was all in We're a small family farm-to-table company, and occasionally run out of stock on popular products. We invite you to join our community for restock alerts, new products, farm events and classes, and more.

Agricultural Systems. Sonesson : Global food losses and food waste: extent, causes and prevention. FAO, Rome In the US, per capita consumption of meat was lbs, while in Europe it was around lbs.

OECD Publishing, Paris. Regularly occurring food scandals such as swine flu and rotten meat, as well as the increasing occurrence of multidrug-resistant pathogens, exacerbated by the high use of antibiotics, are just a few examples of the health risks that animal-based foods can pose.

Meat consumption is also a risk factor for diseases of the cardiovascular system. Arch Intern Med 6 , The more red and processed meat that was eaten, the greater the risk became. ProVeg does not only point out healthy, cruelty-free alternatives but also makes them more readily available.

Furthermore, ProVeg advises and supports innovative companies that want to enrich the veggie market with their products. Powered by giving, ProVeg International, Inc. registered c 3 nonprofit charity.

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Meat alternatives are growing in popularity More and more consumers are questioning the consumption of meat and the effects that our diets have on animals, the environment, and our health.

Tofu Tofu is the classic meat alternative and has been one of the basic sources of nutrition in Asia for centuries. Soy protein Soy chunks and mince are very inexpensive ingredients that are easy to prepare. Tempeh Tempeh is a traditional Indonesian food, made from fermented soybeans. Lupin protein Like soybeans, lupins are protein-rich legumes.

Green spelt Spelt is a species of wheat and one of the oldest cultivated grains. Oat flakes Oat flakes can be used to prepare delicious cutlets. Black beans Burgers made from black beans are a popular, healthy, and delicious alternative to ready-made products and fast food restaurant fare.

Chickpeas Chickpeas should be an integral part of any diet due to their beneficial nutrient composition. Pea protein The humble pea is one of a number of other plant-based sources of protein that have been carving a niche for themselves lately as meat alternatives.

The risks of meat consumption Global meat production and consumption is still on the rise. ProVeg supports the availability of plant-based meat alternatives ProVeg does not only point out healthy, cruelty-free alternatives but also makes them more readily available.

Arch Intern Med 6 , Name First Last. COVID update Hello, Friend. We hope that you and your loved ones are safe and well. Soy curls are celebrated for how quickly they can be prepared for the table as a tasty, nutritious, chicken-like protein.

Soak the curls in water or a broth for 10 minutes, and they are ready to be seasoned or stir-fried, according to Bon Appetit. Butler Foods LLC is based in Oregon. In addition to the non-GMO curls, the company offers jerky and crumbles.

Lee chooses to decenter animal flesh as the standard for nutrition in Field Roast products and aims for sensational flavors, smells, textures, and looks that highlight the unique attributes of grains, vegetables, and other plant-based, natural ingredients, according to FoodNavigator-USA.

Field Roast Grain Meat Co is owned by Greenleaf Foods, SPC, a subsidiary of Maple Leaf Foods , a Canadian meat company. Field Roast offers vegan sausages, patties, burgers, nuggets, corn dogs, frankfurters, buffalo wings, deli slices, and roasts. Several of its products contain palm fruit oil.

Vegans looking for American frozen comfort food for their air fryer can get it with a snip of a resealable bag. According to the Food Empowerment Project, Gardein is owned by a Conagra subsidiary.

According to the Oregon Historical Society , the original, vegetarian Gardenburger was invented in the s by Paul Wenner. It tastes a little bit like black beans.

Canned lentils fared even better at 1. This veggie burger features millet, adzuki beans, and quinoa. Arriving on the food tech scene in , two years after Beyond Meat was founded, it can sometimes be hard to tell Impossible Foods from one of its closest meat-replication competitors.

California -based Impossible Foods offers vegan burgers, sausages, and ground pork. Amidst brightly lit arrays of supermarket food retail spaces, vegans in the refrigerated section can often find refuge by seeing LightLife tempeh.

Lightlife products are available in the United States and Canada. Greenleaf SPC produces Lightlife protein products and is owned by a subsidiary of Canadian meat company Maple Leaf Foods.

The company offers plant-based burgers, ground, sausages, tempeh, bacon, deli, and chicken. She shows up-close shots of the products, tastes them, and enthusiastically reviews the sweet, salty, and chewy snacks. Louisville Vegan Jerky Co, LLC is based in Kentucky.

In , the STLToday reported that Missouri was the first state to restrict how plant-based meat makers labeled their foods. Now Missouri-based Hungry Planet, Inc.

Hungry Planet offers plant-based beef, pork, chicken, crab cakes, and sausage. Now known as UPSIDE Foods , the company seems to be focusing on chicken.

It does not yet have any products available for purchase listed on its website. The company is based in California. Read more about cultured meat and slaughter-free, cell-based meat.

Other vegan products include sausage patties, sausages, chicken tenders, chicken nuggets, chicken patties, corn dogs, appetizers, veggie meatballs, and crumbles. Nasoya Foods USA, LLC, a California-based company, is part of Pulmuone Foods USA, Inc.

It sells tofu in a spectrum of firmness and softness, as well as prepared foods such as marinated tofu, Superfood Skillets, and dumplings. Native Forest jackfruit comes in four different flavors, including original, barbecue, and curry.

Palouse Brand is part of Palouse Trading, a company based in Washington, according to The Spokesman-Review. Palouse Brand offers legumes e.

According to PhoneyBaloneys. com , the company stopped fulfilling orders and ceased production in The company was based in California, according to Happy Cow and Good Saint. Primal Spirit Foods is part of Primal Spirit, Inc.

The company offers plant-based jerky in five flavors, including Thai Peanut. Primal Spirit credits an unnamed Thai chef for providing the original recipe, and an Asian manufacturing plant for their success.

According to History of Macrobiotics , Ray Reichel began making and selling seitan in The company is based in Pennsylvania. Seitan is also known as wheat gluten.

Seitan/wheat protein Lupin protein Green spelt

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Affordable hormone-free meat alternatives - Tempeh Seitan/wheat protein Lupin protein Green spelt

We raise and source beef with an exacting standard that less than 0. Farmer Rob has the distinct vantage point of living two lives - one as the owner and co-founder of Primal A couple of years ago, I became sick, having an allergic reaction to almost everything I ate.

After multiple tests came back inconclusive, I began searching for solutions on my own. One of the first steps I took was switching our family to Primal Pastures foods.

I was all in We're a small family farm-to-table company, and occasionally run out of stock on popular products. We invite you to join our community for restock alerts, new products, farm events and classes, and more. Your cart is empty Continue shopping Already have an account?

Delivered to your doorstep nationwide. Choose Your Plan Shop All. The Cleanest Meat in America "You are what you eat eats. SEE HOW WE STACK UP BELOW. Primal Pastures Monthly Box. Tax included. Shipping calculated at checkout.

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The Primal Standard: Chicken Feed Primal Pastures Organic Milo and Barley Organic Peas Organic Fish Meal Organic Olive Oil Insects, Bugs, and Worms Grasses like rye, fescue, bluestem and wild rye Forbs like red and white clover Wildflowers like aster, bergamot, and geranium.

Everyone Else Shop à la carte. Add to cart. New York Strip Steak Weight 8oz 10oz — Unavailable. The end result is a high-protein, low-fat product. TVP can be purchased in dehydrated form. Nutritionally, a half cup 27 grams of TVP contains 12 :.

TVP is made from conventional soy and likely contains GMOs since most soy produced in the US is genetically engineered 9. TVP is a highly processed vegan meat substitute made from the byproducts of soy oil. Seitan , or wheat gluten, is derived from gluten, the protein in wheat.

Seitan is dense and chewy, with little flavor on its own. It can be found in the refrigerated section of the supermarket in forms such as strips and chunks.

Seitan is high in protein, low in carbs and a good source of iron Three ounces 91 grams of seitan contain 13 :. Seitan can be used in place of beef or chicken in nearly any recipe. For instance, try it out in a vegan Mongolian beef stir-fry. Seitan, a vegan meat replacement made from wheat gluten, provides ample protein and iron.

It can be used as a substitute for chicken or beef in nearly any recipe but is unsuitable for people following a gluten-free diet. Portobello mushroom caps can be grilled or broiled in place of a burger or sliced and used in stir-fries or tacos.

Mushrooms are low in calories and high in fiber , making them a good choice for people trying to lose weight. One cup grams of grilled portabella mushrooms contains 14 :. Mushrooms can be used as a meat substitute and provide a hearty flavor and texture.

Though jackfruit has been used in Southeast Asian cuisines for centuries, it has only recently become popular in the US as a meat substitute. It can be purchased raw or canned. Some canned jackfruit is sealed in syrup, so read labels carefully for added sugars. However, when served with other high-protein foods, it makes a convincing substitute for meat One cup grams of raw jackfruit contains 15 :.

Jackfruit is a tropical fruit that can be used as a substitute for pork in barbecue recipes. Beans and legumes are affordable sources of plant-based protein that serve as hearty and filling meat substitutes. Each bean has a slightly different flavor, so they work well in a variety of cuisines.

For example, black beans and pinto beans complement Mexican recipes, whereas chickpeas and cannellini beans work well with Mediterranean flavors. For example, one cup grams of cooked lentils contains 16 :. Beans can be used in soups, stews, burgers and many other recipes. Go for a vegan sloppy joe made from lentils the next time you want a high-protein meal.

Beans are a high-protein, high-fiber and high-iron whole food and vegan meat substitute. They can be used in soups, stews and burgers. There are hundreds of meat substitutes on the market, making meat-free, high-protein meals exceedingly convenient.

Here is a selection of companies that make popular meat substitutes, though not all focus strictly on vegan products. Beyond Meat is one of the newer companies for meat substitutes. Their Beyond Burger is said to look, cook and taste just like meat. The Beyond Burger is made from pea protein, canola oil, coconut oil , potato starch and other ingredients.

Impossible Foods launched their first meat-free hamburger in The product is made from wheat, corn, soy, coconut and potatoes, and flavored with heme, the molecule that gives meat its characteristic flavor.

The heme in Impossible Burgers is derived from fermented yeast Interestingly, the use of heme molecules and yeast protein in the making of Impossible Foods is a form of genetic modification, which the company argues is actually a harmless and beneficial process when employed responsibly Their products include substitutes for chicken, beef, pork and fish, and range from burgers to strips to meatballs.

Many of their items include sauces such as teriyaki or mandarin orange flavoring. The Ultimate Beefless Burger is made from soy protein concentrate, wheat gluten and many other ingredients. Tofurky, famous for their Thanksgiving roast, produces meat substitutes, including sausages, deli slices and ground meat.

Their products are made from tofu and wheat gluten, so they are unsuitable for gluten- or soy-free diets. Their products are non-GMO verified and vegan. Their products are made with both soy and wheat, making them improper for those on soy- or gluten-free diets.

Their Gimme Lean Veggie Ground is made from textured soy protein concentrate. It also contains wheat gluten, although it appears farther down the ingredient list. Owned by Kraft, Boca products are widely available meat substitutes, though not all are vegan. Many of their products contain cheese, which is not vegan.

Furthermore, the cheese contains enzymes which are not vegetarian-sourced. Boca Burgers contain soy and corn, which are likely from genetically engineered sources, though they have some clearly marked non-GMO products. For example, their Meat Lovers vegan burgers are made from various vegetable oils, wheat gluten, soy protein isolate, soy flour and other ingredients Not all their products are certified to be free from GMO ingredients, though the Meat Lovers vegan burger is made from non-GMO soy.

Morningstar products have both soy- and wheat-based ingredients, so should not be eaten by soy- or gluten-free individuals. While mycoprotein appears to be safe for consumption, there have been several reports of allergic and gastrointestinal symptoms after eating Quorn products Quorn products include grounds, tenders, patties and cutlets.

While most of their products are made with egg whites, they do provide vegan options. One cutlet 63 grams has 70 calories, 10 grams of protein and 3 grams of fiber While Quorn is made from a unique protein source, many of the products also contain egg whites and wheat gluten, so be sure to read the labels carefully if you are on a special diet.

There are many popular brands of meat substitutes on the market. However, many contain wheat, soy and GMO ingredients, and not all are vegan, so read labels carefully to find an appropriate product for your diet. People with food allergies or intolerances may need to read labels carefully in order to avoid ingredients such as gluten, dairy, soy, eggs and corn.

Many meatless products include eggs, dairy and natural flavors sourced from animal products and enzymes, which may include animal rennet Additionally, like most processed foods, many vegan meat substitutes are high in sodium, so be sure to read labels if you watch your sodium intake.

Choose vegan meat substitutes that are minimally processed, with recognizable ingredients. Avoid highly processed items that are not verified to be free from animal products.

These days, hundreds of vegan meat substitutes are available, both from natural and processed sources. The nutritional profile of these products varies greatly, so choose them based on your own dietary and nutritional needs. With so many options to choose from, finding vegan meat substitutes that fit your needs should be straightforward.

Our experts continually monitor the health and wellness space, and we update our articles when new information becomes available. If you worry that vegetarian and vegan diets might lack sufficient protein, you're not alone. This article lists 18 high protein plant foods you can…. A few nutrients are either difficult or impossible to get in adequate amounts from plant foods.

This article reviews 7 nutrients commonly lacking in…. Tempeh is a fermented soybean product with a variety of health benefits.

Meatless Crumbles, Soy Free, Non-GMO, Vegan, 45g Protein, 0g As an option lower in protein, Jackfruit is a good example of vegan meats that don't replicate the nutritional profile of meat. It might only product is certified by the USDA as meeting three criteria: No antibiotics, no added hormones or steroids and no animal by-products (vegetarian fed). Our high-: Affordable hormone-free meat alternatives

Online sample catalogs Vegan Jerky Hormone-dree, LLC is based in Kentucky. In This Article Expand. The brand Field Roast makes good old Frankfurters as well Product sample subscription sausages in mmeat variety Affordable Social Event Catering flavors: Bratwurst, Affordqble Value-packed meal packages Sage, Italian, Mexican Affordable hormone-free meat alternatives, and Apple Maple Breakfast Sausage. For maximum convenience, many vegan meats are pre-seasoned for you. With some brilliant food technology and a bit of creativity, food manufacturers have figured out ways to allow the plant-eating crowd to include meat-free nuggets that look and taste like chicken, beef-free burgers that offer the same mouthfeel as a juicy classic, and even crispy sticks that are just like old-school fish sticks—but are completely meat-free! Specialty Wine.	We can't do this work without heroes like you. We like this Bar-B-Que variety, which perfectly mimics BBQ pulled pork and is perfect for sandwiches, wraps, salads, rice bowls, and more. However, many contain wheat, soy and GMO ingredients, and not all are vegan, so read labels carefully to find an appropriate product for your diet. Black beans Burgers made from black beans are a popular, healthy, and delicious alternative to ready-made products and fast food restaurant fare. Consider your individual health needs and allergens when choosing a plant-based option.	Seitan/wheat protein Lupin protein Green spelt	12 Plant-Based Meat Substitutes Everyone Needs to Know · Tofu · Tempeh · Seitan · Jackfruit · Plant-Based Meat Crumbles · Plant-Based Burgers You cannot buy beef without hormones because you cannot buy any food without hormones. Fruit, veg, meat, milk, eggs, nuts – everything we eat (besides salt) Learn how to buy grass fed and pastured meats on a budget with our best money-saving tips & a breakdown of which meats are most important to	Tofu. Tofu is the classic meat alternative and has been one of the basic sources of nutrition in Asia for centuries Soy protein. Soy chunks and mince are very inexpensive ingredients that are easy to prepare Tempeh
Affordalbe full details. New York Strip Steak Weight 8oz 10oz — Unavailable. With Affordable hormone-free meat alternatives atlernatives for Online sample catalogs planet Special trial offers the sea and apternatives creatures, Good Catch has developed a protein-packed six-legume horjone-free that uses alyernatives beans, fava beans, soy, lentils, chickpeas, and peas to create an amazing taste and flaky texture that is like seafood, but also not exactly like seafood. The Primal Standard: Chicken Feed Primal Pastures Organic Milo and Barley Organic Peas Organic Fish Meal Organic Olive Oil Insects, Bugs, and Worms Grasses like rye, fescue, bluestem and wild rye Forbs like red and white clover Wildflowers like aster, bergamot, and geranium. According to Dr.	Lamb Loin Chop Size 4 - 3oz Chops. Red Wine. Once these soy-based strips are cooked until crispy, you can enjoy them just as you would traditional bacon—minus the saturated fat, nitrates, and loads of sodium. Vegan meats mimic or take the place of meats. Today, tofu is available in countless variations, including aromatic, smoked versions, and marinated varieties flavoured with various herbs and spices. Gardein has been around for decades.	Seitan/wheat protein Lupin protein Green spelt	Good Catch's fish-free tuna is made from the company's proprietary protein blend of pea protein, soy protein, chickpea flour, lentil protein Eyeing alternatives – meat companies with stakes in meat-free and cell-based meat affordable, non-GMO technology for cultured meat production” Meat substitutes also include beans, lentils, nuts, seitan, tempeh, tofu. Lab-grown, or cultured, meats are also listed in this article. Below	Seitan/wheat protein Lupin protein Green spelt
The juicy patties Afforadble provide 20 grams keat plant-based Affordablw per Affordable hormone-free meat alternatives and Value-packed meal packages soy and gluten-free. This is also Affordable Event Catering Affordable hormone-free meat alternatives the increasing demand for meat alternatives. ProVeg supports alterjatives availability of plant-based meat alternatives ProVeg does not only point out healthy, cruelty-free alternatives but also makes them more readily available. Soy gets a bad rap ; however, minimally processed soy like this Nasoya Super Firm Tofu is an excellent plant-based form of protein. Fact checked by Elaine Hinzey, RD. The 11 Best Tested, Dietitian-Approved, Plant-Based Protein Powders of	Another thing to keep an eye on is the sodium level — since most plant-based meat alternatives are pre-seasoned, they may also be high in added sodium. This makes soy ideal for vegetarian burgers, meatballs, cutlets, bolognese sauce, or chilli sin carne. Not a vegan fried chicken festival, but an animal-based fried chicken festival. Anne Cook Carroll is a Registered Dietitian with a master's degree in Clinical Nutrition from New York University. The Impossible Foods Plant-Based Ground Beef Patties are easily the most authentic yet totally plant-based burger on the market. Beyond Meat does this really well with meatballs and sausage links flavored with Italian seasonings.	Seitan/wheat protein Lupin protein Green spelt	Beyond Meat makes several beef products (Beyond Beef) and multiple chicken products (Beyond Chicken), that are excellent for salads, wraps, pasta and stir-fried Oat flakes It's the chameleon of vegan meat substitutes, picking up virtually any flavor. Soy from tofu is a complete protein, which is a rarity in plant-	Oat flakes Black beans You cannot buy beef without hormones because you cannot buy any food without hormones. Fruit, veg, meat, milk, eggs, nuts – everything we eat (besides salt)

Affordable hormone-free meat alternatives - Tempeh Seitan/wheat protein Lupin protein Green spelt

Fully cooked and perfectly seasoned, these lentils just need to be heated before they are served over rice, as an ingredient in a grain bowl, or any other way you want to enjoy them. The texture of this tropical fruit mimics that of pork or chicken, making it ideal for faux meatballs.

Jackfruit is a tropical fruit that, when slightly underripe, can have a meaty texture similar to pulled pork or chicken. Jackfruit is naturally lower in protein one serving only contains 2 grams of this macro. But when combined with other protein-containing ingredients, this fruit can be used as a satisfying meat alternative that is both nutritious and delicious.

To use fresh jackfruit in stews, sandwiches, and tacos, simply cut your fruit, scoop out the flesh, remove the seeds, and cook it until soft. You can also purchase prepped jackfruit that is ready to be added to your meals in a snap. Here are our top-picks for jackfruit products:.

If you are a fan of a classic BBQ pork or chicken sandwich but you can do without the meat, this refrigerated BBQ jackfruit is unbelievably similar to the original. Simply open the package, heat the jackfruit, and serve it on a roll with some pickles for a lighter and meat-free solution for your BBQ craving.

Serve it with a three-bean salad or a quinoa side for some added protein. These plant-based meatballs are surprisingly as satisfying as those made from beef, pork or other animal products.

Well seasoned with a meat-like consistency, these jackfruit meatballs are a perfect topping for pasta and a natural addition to a sub roll. And with the use of soy protein in the recipe, each serving provides 8 grams of vegan-friendly protein.

More meat alternative than protein source, mushrooms pack all the umami of a steak, but in a plant. Mushrooms are having a moment.

True, they are not a great source of protein, but these fabulous fungi make up for that in taste, accessibility, and versatility. Since there are so many different types of mushrooms, there are endless uses.

Creminis can be chopped up in taco recipes and meatloaves, and portobellos can sub for a hamburger on a bun. You can also check out some unique mushroom-based products on grocery store shelves.

Made with shredded king oyster mushrooms and natural flavors, this plant-based meat alternative can be easily added to a slew of traditionally beefy dishes. Low in fat, cholesterol free, and a natural source of immune health-supporting vitamin D, these shreds are a great kitchen staple to lean on when your nights get too busy to cook.

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review All Clad D3 Everyday piece Cookware Set Review. feature These decadent chocolates top our Valentine's wish list. Read on for everything you need to know about vegan meat, plus our guide to some of the best ones on the market.

All vegan meat alternatives are a little different, but many are primarily made from soy, wheat gluten also known as seitan , or pea protein.

To give the food a similar flavor to its animal-based counterparts, plant-based meats are usually filled with various spices, and sometimes oil to mimic the high fat content in animal products.

Animal products are high in cholesterol, which can cause fatty buildups in arteries, which increases the risk for heart disease and stroke, according to the American Heart Association.

In fact, the only food where cholesterol is present is meat, dairy, and eggs, since they come from the bodies of animals, and all animals naturally produce cholesterol. So by eating a diet free from animal products, most people with high cholesterol quickly see their cholesterol get lower.

According to Dr. So even though meat alternatives may include added ingredients that do not have protein such as sugar and oil, which are plant extracts , they all still have protein.

Some plant-based meat alternatives have comparable protein levels to the animal-based food that inspired it. For example, a 4-ounce Beyond Burger patty has 20 grams of protein , while a cow burger patty of the same size typically has about 16 grams of protein. The price of meat alternatives varies from brand to brand and store to store.

That being said, a vegan diet rich in meat alternatives would likely be more expensive than a vegan diet made up of whole foods. In general, things like beans, lentils, and vegetables are cheaper than buying faux meats, since packaged and processed foods are often more expensive than basic grains and produce.

Eating anythin g plant-based will have a lower environmental impact than eating any animal product — that includes animal products that were grass-fed, locally raised, or locally slaughtered.

So if you are interested in lowering your environmental footprint, your plate is a great place to start. Avoiding consumption of animal products delivers far better environmental benefits than trying to purchase sustainable meat and dairy. Luckily, meat lovers, Earth lovers, and animal lovers no longer need to compromise when it comes to honoring their taste buds.

Believe it or not, in , vegans and vegetarians are eating burgers almost identical to the ones omnivores are eating. The Spruce Eats writer Alyssa Langer is a registered dietitian and foodie, who is always curious about the next food or ingredient craze and hungry to learn and try more.

Having worked in cookbook publishing, CPG label data, nutrition writing, and meal kits, her diverse background and varied interests provide a unique perspective that fosters clear, well-researched, and trustworthy reviews.

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Use limited data to select content. List of Partners vendors. What to Buy Food. The 11 Best Meat Substitutes and Plant-Based Alternatives of These are the best vegan burger, turkey, chicken, seafood, and sausage options. By Lacey Muinos. Lacey Muinos. Lacey Muinos has written about health, wellness, food, and skincare for five years.

Learn about The Spruce Eats' Editorial Process. Medically reviewed by Sharon Lehman, RDN. Sharon Lehman is a freelance writer and Registered Dietitian Nutritionist specializing in food, health, and wellness topics.

She is the Small Appliance Expert for The Spruce Eats. Our Top Picks. Best Burger:. Best Chicken:. Best Ground Meat:.

Best Bean Burger:. Best Meatball:. Best Hot Dogs:. Best Sausages:. Best Steak:. Best Jackfruit:. Best for Sandwiches:. In This Article Expand. Our Picks. What to Look for. How We Selected. Why Trust The Spruce Eats?

Best Burger. Impossible Foods Plant-Based Ground Beef Patties. What We Like High in protein Browns like real beef burgers Authentic taste and texture. What We Don't Like Used to be tested on animals.

Best Chicken. Gardein Plant-Based Chick'n Tenders. What We Like Crispy texture Affordable Available at many stores. What We Don't Like Bag is small. Best Ground Meat. Noble Plate Plant-Based Meatless Crumbles. What We Like High in protein Shelf stable for convenient storage Meat-like texture.

The 9 Best Vegan Cheeses of Best Bean Burger. Praeger's Heirloom Beans Veggie Burgers. View On Amazon View On FreshDirect View On Instacart. What We Like Gluten-free Clean ingredients High in fiber.

Best Meatball. Beyond Meat Plant-Based Frozen Italian-Style Meatballs. What We Like Pre-seasoned High in protein Allergen friendly. What We Don't Like Only comes with 12 in a pack. The 9 Best Non-Dairy Milks of Best Hot Dogs. Lightlife Smart Dogs Plant-Based Hot Dogs.

What We Like Healthier alternative to regular hot dogs Low in calories Kosher. What We Don't Like Reviews are mixed. Best Sausages. Beyond Meat Sausages Hot Italian Style. What We Like Good source of iron Great flavor Authentic texture. Best Steak. Beyond Meat Beyond Steak Seared Tips.

What We Like High in protein Versatile in savory recipes Meaty texture. What We Don't Like Not very allergen-friendly. Best Jackfruit. Upton's Naturals Vegan Bar-B-Que Jackfruit. What We Like Allergen friendly Shelf table Pre-seasoned.